Service Description

A beautifully curated morning that blends the sophistication of a French café, the comfort of an elevated American brunch, and the freshness of a classic Continental spread. Designed for discerning guests, this experience transforms breakfast into a refined culinary moment. Warm, flaky pastries and artisan breads set the tone, followed by chef‑prepared crêpes, delicate eggs selection, and brioche French toast finished with seasonal fruit. A Continental selection of cheeses, charcuterie, yogurts, and fresh berries adds elegance and balance, while American favorites bring warmth and familiarity.